You’ve read what I think about the lovely cookbook Teatime in Paris, and then you found out some interesting tidbits about the author, Jill Colonna, so how about winning a copy of Teatime in Paris for yourself?
That’s right! Thanks to Jill and her publisher, Waverley Books, I have one copy of Teatime in Paris to give away to one lucky Canadian reader.
There are 5 ways to enter:
1. Leave a comment on this post telling me your favourite French pastry item (once)
2. Follow me on Instagram (@kitchenfrolic) then come back to leave a separate comment letting me know you did
3. Follow Jill on Pinterest (@jill_colonna) then come back to leave a separate comment letting me know you did
4. Follow Jill on Instagram (@madaboutmacarons) then come back to leave a separate comment letting me know you did
5. Follow me on Twitter (@kitchenfrolic) and tweet the following message (up to once daily):
Contest rules:
– Contest begins on Thursday, March 10, 2016 at 10:00am EST and closes Friday, March 18, 2016 at 11:59pm EST
– Prize: ONE hardcover copy of Teatime in Paris by Jill Colonna (value: $30 CAD)
– Open to readers with a Canadian mailing address, excluding Quebec
– No purchase necessary for entry
– A winner will be chosen using Random.org from all qualified entries on March 19, 2016. The winner will be contacted via email and will have 3 days to respond.
– The winner will be required to answer a skill-testing question
Disclosure: I received a copy of Teatime in Paris from the publisher for giveaway purposes. I did not receive any financial compensation for writing this post and the post was not reviewed by the publisher prior to publication. All opinions expressed are my own. Please read my disclosure policy for more information.
My favourite French pastry item is the macaron, of course! I could eat them all day long!
I follow you on IG! @tammydean
I love a nice lemon Madeleine with tea
Growing up, I always shared an eclair with my mom whenever we went to the bakery. So I have a soft spot for them!
Thanks for hosting this contest!
I followed you on Instagram! @suziesaurus
I followed you on Twitter! @suziesaurus
I’m not sure what the proper name for it is, but my favorite French pastry is a cream puff shaped like a swan! =)
I followed Jill on Instagram! @suziesaurus
I love macarons. My hubby has to hide them otherwise I will finish them in one sitting.
Followed in twitter and tweeted.
https://twitter.com/skultechM0M/status/709813435689664512
I love a plain classic croissant, though profiteroles are tasty too!
Following on Twitter, Instagram and Pinterest too!
croissants are my favorite
I gotta say the classic croissant! Bad ones are unimpressive, but a real fresh one? heaven!
I love macarons! I wish I could make them at home since they’re pretty expensive, but maybe I can give it a whirl if I win this book!
I follow you on Twitter!
Not for the contest (as you know, I’ve got a copy!), but just wanted to let your readers know that I’m a big fan of this book, too. If you try her tart dough, you’ll become obsessed with making tartlets, just so you can see how perfectly hers turns out again.
No question – the macaron! And I followed you on twitter (@unlikely_baker). Love giveaways teehee 🙂
I already follow you on instagram – @silverweave
My favourite French pastry is the croissant. So delicious and versatile.
do crepes count as a French pastry item? Yes? That is what i choose! 😀
I tweeted ! https://twitter.com/Jemrah1/status/710991617520316416
followed on IG under name @mmmagscheung
follwed Jill on Pinterest under name mags c
My favourite is lemon tart!
Already following you on Twitter under name @magscheung
Tweeted: https://twitter.com/magscheung/status/711180798494449666
tweeted today:
https://twitter.com/magscheung/status/711623579104894977