Apr 30, 2015 | in the kitchen, products, reviews
A few weeks ago, I was asked to try out a recipe from RicardoCuisine.com – I could pick any recipe I wanted, but it had to come from the Dessert Recipes section (obviously, they know I love making desserts more than anything else!). I had a really tough time...
Apr 27, 2015 | book reviews, bookshelf, reviews
title: Biergarten Cookbook author: Julia Skowronek publication date: March 10, 2015 publisher: DK Welcome to the biergarten, a place where the air buzzes with excitement, the beer flows freely, and the soft pretzels are the size of your head. — Biergarten...
Apr 20, 2015 | book reviews, bookshelf, reviews
title: The Stars of Summer author: Tara Dairman publication date: May 5, 2015 publisher: G.P. Putnam’s Sons Books for Young Readers I’m always a little wary about sequels, especially if I fell in love with the first book – sometimes the second time...
Apr 9, 2015 | book reviews, bookshelf, reviews
title: Modern Tea; A Fresh Look at an Ancient Beverage author: Lisa Boalt Richardson publication date: August 29, 2014 publisher: Chronicle Books For me, tea is much more than a beverage. It is a lifestyle that I will continue to pursue, and I hope you will as well....
Apr 2, 2015 | book reviews, bookshelf, reviews
title: Blood, Bones & Butter: The Inadvertent Education of a Reluctant Chef author: Gabrielle Hamilton publication date: January 24, 2012 publisher: Random House Trade Paperbacks When Blood, Bones & Butter was first released, everyone was raving about the...
Feb 20, 2015 | book reviews, bookshelf, reviews
title: Nigella Bites author: Nigella Lawson publication date: September 5, 2001 publisher: Hyperion Books …none of the recipes here has been specially constructed for broadcast or publication purposes: this is the food I cook, the food I eat. — Nigella...
