bookshelf

Karma and the Art of Butter Chicken by Monica Bhide {book review}

title: Karma and the Art of Butter Chicken author: by Monica Bhide publication date: September 13, 2016 publisher: Bodes Well Publishing Before I...

{this list goes to 11} my favourite cookbooks of 2017

There were A LOT of amazing cookbooks and food books released in 2017 so it was tough to narrow this list down, but I've managed to choose 11 of my...
q&a with… jill colonna

q&a with… jill colonna

I connected with Jill last year when I discovered her two cookbooks - Mad About Macarons and Teatime in Paris on Twitter (as a macaron lover, you KNOW I had to have a copy of her books!). After corresponding via email for several months, I'm happy to say that behind...

relish by lucy knisley {book review}

relish by lucy knisley {book review}

title: Relish author: Lucy Knisley publication date: April 2, 2013 publisher: First Second I'm lucky to have grown up with cooks and bakers, eaters and critics, and meals to remember. My memories were formed in conjunction with my palate, collected along with...

q&a with… monica bhide

q&a with… monica bhide

I recently read Monica's A Life of Spice and fell in love with her writing (you can read my full review here). Besides being a wonderful food essay writer, Monica also is a published (non-food) author and a cookbook author, and has written for many well-known food...

welcome to kitchen frolic!

Hi there!

If you're looking for light and fun chats about food & recipes, reviews of cookbooks, food-themed books & kitchen gadgets, plus infographics & the occasional food event then you've come to the right place! Once in a while I'll also throw in some personal stuff, like travel posts & my obsession with trying to grow a citrus tree in Canada.

Thanks for dropping by!
Stephanie

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